Everything that happens before an order is placed: measuring the room, planning around appliance openings, sequencing demolition against delivery, and deciding what has to be decided first. Most kitchen problems are planning problems that surfaced late, so this is the category worth reading before the one about door styles.
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There are only two honest places to put the line. Everything else is a colour change looking for a reason.
Undertone decides whether a gray is right. Depth decides whether the room still works.
The height of the wall cabinets is decided by the ceiling, not by taste. Get it wrong and the room looks unfinished from the doorway.
Almost every kitchen in America is planned on the same three-inch grid. Once you can see it, cabinet planning stops being guesswork.
A tape measure, an hour, and a method. Most cabinet orders that go wrong went wrong at this stage, not at the factory.
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